Saturday, June 2, 2012

8 May - Baked Trout, Stuffed Tomatoes and Bruny Cheese

Stuffed tomatoes, baked rainbow trout and the most awesome Bruny Island cheeses!





Stuffed with risoni, sourdough breadcrumbs, nuts and mince.. yum.


Ok, so from top left: The Saint, Nanna's Undies (lavender infused), whisky washed rind and a slow aged Tom. Very very very selection... except for the Nanna's... I'm not sure about lavender flavoured cheese.



A perfectly melty Saint from Bruny Island... ahhhhhh oohhhhhh I heart this cheese.

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