22 April - BBQ Beef Ribs, Cucumber Salsa, Stirfry Tofu, Butter Brussel Sprouts & Grilled Garlicky Mushrooms

The most heavenly ribs I have ever had the honour of eating. It was worth the drive out to Keilor just to get $5/kg ribs.....

mmmmmmm riiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiibsssssssssssssssssssssss
*licks lips*

Panfried tofu, coated with flour, stirfried with ketchap manis

Cucumber salsa

Brussel Sprouts with speck and garlic and butter

Grilled garlicky giant field mushrooms